Mix in a bowl:
1 small sweet potato peeled and grated.
3 diced spring onions
2 diced mushrooms
1 tbsp of your choice of either hot, spicy or herby sauce
Add 1 beaten egg and mix to combine then spread into a flat small
casserole dish.
Bake in a 200 preheated fan over for 30 minutes then serve on a bed
of rinsed spinach.
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